Easy Melon Sorbet

Ingredients:
• Any of your favorite melons! Just make sure they are super-ripe! (cantaloupe, honeydew, watermelon)

Directions:
1. Cut your melon into cubes, and freeze it in a Ziploc bag. 
2. Once the fruit is completely frozen, place the melon in a food processor, and puree. You may need to add water to smooth.
3. Serve right away. Enjoy!